Insalata Caprese
Experience a burst of freshness and flavors with this delightful tomato mozzarella salad. Layers of vibrant and juicy tomatoes are accompanied by creamy slices of fresh mozzarella, all adorned with fragrant basil leaves. A drizzle of olive oil adds richness, while a sprinkle of salt and pepper completes this harmonious dish. Perfect for a quick and delicious appetizer or side dish to enjoy at any gathering.
— Constant Cookbook
Ingredients
- 8 ripe tomatoes, sliced
- 1 lb. fresh mozzarella cheese, thinly sliced
- 1/2 cup fresh basil leaves
- 1/4 cup extra-virgin olive oil
- 1/2 tsp. salt, preferably sea salt
- 1/2 tsp. freshly ground pepper
Instructions
- On a platter, alternate slices of tomato and mozzarella. Garnish generously with basil leaves, tucking some underneath the tomatoes. Drizzle the olive oil over all, and then sprinkle with the salt and pepper. Serve immediately. Serves 4 to 6.
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