Hot Spiced Cider With Calvados
Warm up your chilly evenings with this comforting spiced apple cider recipe. Infused with aromatic cinnamon, cloves, and sweet crystallized ginger, this cozy drink is perfect for sipping on a cold night. The addition of apple brandy adds a delightful boozy kick to this soothing beverage. So grab your favorite mug, cuddle up, and enjoy the soothing flavors of this spiced apple cider.
— Constant Cookbook
Ingredients
- 6 cups apple cider or apple juice
- 3 cinnamon sticks
- 30 whole cloves
- 8 slices crystallized ginger, each about 1 inch in diameter
- 3/4 cup Calvados or other apple brandy
Instructions
- In a heavy saucepan over medium-high heat, combine the cider, cinnamon sticks, cloves and crystallized ginger. Bring to a boil, reduce the heat to low, cover partially and simmer gently for 30 minutes to blend the flavors.
- Ladle the cider into warmed mugs or cups, adding some of the spices to each serving. Stir 2 Tbs. Calvados into each mug and serve immediately.
Comments
No comments found.