Hot Spiced Cider
Warm up your home with the fragrant and cozy aroma of this spiced apple cider recipe. The combination of cinnamon, allspice, and cloves infuse the apple cider with a comforting blend of fall flavors, perfect for enjoying on a chilly evening. Add some apple slices for a delightful touch of freshness that complements the warm spices. So easy to make and even easier to enjoy!
— Constant Cookbook
Ingredients
- 8 cups apple cider or apple juice
- 1/4 - 1/2 cup packed brown sugar
- 6 stick cinnamon
- 1 teaspoon whole allspice
- 1 teaspoon whole cloves
- Small apple slices
Instructions
- In a saucepan combine cider and brown sugar.
- For spice bag, tie cinnamon, allspice, and cloves in double layer of 100-percent-cotton cheesecloth.
- Add the spice bag to the cider mixture.
- Bring to a boil; reduce heat.
- Cover and simmer for 10 minutes.
- Remove the spice bag; discard.
- Serve cider in mugs with small apple slices, if desired.
Yield
Serves 8
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