Honeyed Orange & Grapefruit
A refreshing citrus fruit salad with a hint of sweetness, perfect for a light and flavorful addition to your meal. Enjoy the vibrant colors and juicy flavors of oranges and grapefruits drizzled with honey and a subtle hint of orange blossom water. This salad is a delightful combination of zesty and sweet, making it a lovely dish to brighten up any table setting.
— Constant Cookbook
Ingredients
- 3 oranges
- 1 pink grapefruit or pomello
- 1 red grapefruit
- 2 tbsp clear honey
- 1-2 tbsp orange blossom water
Instructions
- Top and tail all the oranges and grapefruits. One at a time, sit each on a board and using a small, sharp serrated knife slice away the peel and pith. Thinly slice into rounds. Arrange on a platter, drizzle over honey and orange blossom water, and set aside at room temperature, loosely covered with cling film until ready to serve. Serve with the pastries and orange cream (see 'Goes well with').
Prep Time
PT10M
Yield
Serves 6
Nutrition
- Calories: 66 calories
- Carbohydrate Content: 16 grams carbohydrates
- Sugar Content: 16 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 2 grams protein
- Sodium Content: 0.02 milligram of sodium
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