Homemade Taco Seasoning Recipe
This homemade taco seasoning is a flavorful blend of spices that adds a Tex-Mex flair to your dishes. Mixing together pantry staples, this seasoning is perfect for adding a zesty kick to your favorite recipes. Just remember to shake it up well before using for an even distribution of flavors. So next time you're cooking up beef tacos or chicken tortilla soup, give this seasoning mix a whirl!
— Constant Cookbook
Ingredients
- 1 3/4 teaspoons garlic powder
- 1 3/4 teaspoons onion powder
- 1 teaspoon crushed red pepper flakes
- 1 3/4 teaspoons dried oregano
- 3 1/2 teaspoons paprika
- 3 1/2 teaspoons ground cumin
- 3 1/2 teaspoons sea salt
- 3 1/2 teaspoons black pepper
- 1/4 cup + 3 Tablespoons chili powder
- 1 Tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon crushed red pepper flakes
- 1/4 teaspoons dried oregano
- 1/2 teaspoons paprika
- 1/2 teaspoons ground cumin
- 1/2 teaspoons sea salt
- 1/2 teaspoons black pepper
Instructions
- Add spices to jar one at a time, after each addition, mix with a butter knife, spoon or chopstick. Close jar tightly and flip to and shake slightly to ensure it's completely mixed up.
- When using in a recipe, use 1 to 1 1/2 Tablespoons for one pound of meat. Give my favorite beef tacos recipe or chicken tortilla soup a try!
Prep Time
PT10M
Yield
Fills (one) 9-ounce jar
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