Harissa Oil
Transport your taste buds to the vibrant streets of the Mediterranean with this aromatic blend of dried chillies, cumin, coriander, caraway seeds, and dried mint. Infused in olive oil, this flavorful concoction is a perfect way to add a touch of exotic flair to your dishes. So grab your mortar and pestle and let's create this tantalizing Mediterranean spice blend that will surely elevate your culinary creations!
— Constant Cookbook
Ingredients
- 2 dried chillies
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- 1 tsp caraway seeds
- generous pinch dried mint leaves, crumbled
- ½ tsp sea salt
- 2 garlic cloves , peeled and smashed
- roughly 300ml olive oil
Instructions
- Using a pestle and mortar, grind the dried ingredients together to form a coarse mixture. Add the garlic and stir in the olive oil. Pour the mixture into a jar, allowing the spices to settle. Keeps in the fridge for 1 week.
Yield
Makes about 300ml/10fl oz
Comments
No comments found.