Goji Power Bars
This delightful recipe combines the nutty flavors of almond flour with the sweetness of goji berries and chocolate drops to create a perfectly balanced treat. Easy to make and delicious to enjoy, these chewy and flavorful squares are sure to become a favorite for any occasion.
— Constant Cookbook
Ingredients
- 1 cup blanched almond flour
- 1 tablespoon coconut flour
- 2 tablespoons golden flaxmeal
- ¼ teaspoon celtic sea salt
- ½ teaspoon baking soda
- 2 tablespoons coconut sugar
- ¼ teaspoon stevia
- 2 eggs
- ½ cup goji berries, soaked in ¼ cup boiling water to plump
- ½ cup chocolate drops
Instructions
- In a large bowl, combine almond flour, coconut flour, flax meal, salt and baking soda
- Blend in coconut sugar, stevia and eggs with a hand blender
- Mix in gojis and chocolate chips with a large spoon
- Spread mixture into an 8 x 8 inch baking dish, it will be about an inch thick
- Bake at 350°F for 15 minutes
- Cut into squares and serve
Yield
Makes 16 bars
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