Giant Freckles
Indulge in the delight of these colorful and delectable Chocolate Freckles. With a blend of rich dark and milk chocolate, each bite offers a burst of sweetness and a playful crunch from the hundreds and thousands sprinkled on top. These treats are not only visually appealing but also a joy to make, adding a touch of whimsy to any occasion. Enjoy creating these delightful chocolate discs that are perfect for sharing or as a sweet gift for your loved ones.
— Constant Cookbook
Ingredients
- 180g block dark chocolate, chopped
- 200g block milk chocolate, chopped
- 1/3 cup hundreds and thousands
Instructions
- Line 4 baking trays with baking paper. Place dark and milk chocolate in a microwave-safe bowl. Microwave on medium (50%) for 1 to 2 minutes or until melted and smooth, stirring with a metal spoon every 30 seconds.
- Spoon 1 level tablespoon chocolate mixture onto 1 prepared tray. Repeat 3 more times to form 4 rounds. Tap tray on bench to spread rounds into large circles. Sprinkle generously with hundreds and thousands to coat.
- Repeat with remaining chocolate mixture and hundreds and thousands. Set aside for 2 hours or until set. Serve.
Yield
Serves 16
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