Garlic, Chilli And Broccoli Stir-fry
This vibrant and flavorful stir-fried broccoli dish is a quick and easy way to elevate your meal. With a perfect balance of salty soy sauce, zesty lime juice, and a hint of heat from red chili, each bite is a burst of deliciousness. Ready in minutes, this dish is ideal as a side to complement any main course.
— Constant Cookbook
Ingredients
- 1 tbsp olive oil
- 85g/3oz broccoli
- 1 garlic
- ½ red chilli
- 2 tbsp soy sauce
- 1 tsp sesame oil
- ½ lime
- salt and freshly ground black pepper
Instructions
- Heat the olive oil in a wok, add the broccoli and fry for 2-3 minutes, or until starting to soften, then add the garlic and chilli and fry for 1-2 minutes.
- Add the soy sauce, sesame oil, lime juice, salt and freshly ground black pepper and fry for 1-2 minutes, or until the broccoli is tender.
- To serve, spoon the stir-fry into a bowl and serve as a side dish.
Cook Time
10M
Prep Time
PT30M
Yield
Serves 1
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