Fusilidelicious
This easy pasta recipe is bursting with simple yet flavorful ingredients that come together to create a delicious and satisfying meal. The combination of tomato puree, herbs, onions, and garlic simmered together creates a rich and comforting sauce that pairs perfectly with the tender pasta. This dish is sure to become a family favorite for any mealtime. Serve with a sprinkle of grated cheese for an extra touch of indulgence.
— Constant Cookbook
Ingredients
- 75g dried pasta shapes 1 tbs tomato puree 1 tbs olive oil 1 teaspoon dried mixed herbs 1 half a midium size onion, very finely chopped salt and black pepper 1 clove garlic, crushed (optional) 1times 200g can choped tomatoes
Instructions
- half fill a large saucepan with cold water and bring to the boil. when water,s boiling add pasta and stir ocasionaly and simmer for time specified on pack.
- while the pasta is cooking start to prepare the sauce. heat the olive oil in a large frying pan and gently saute the onion and garlic for 5-6 minutes untill soft. don't allow brown or burn.
- now add tomatoes, puree, and herbs.simmer for 5 min and add the mushrooms. simmer the sauce for further 10 mins adding seasoning.
- when the pasta is cooked drain throroughly in a colander and return to the pan and keep warm. when the sauce is cooked pour it into the pan with pasta and mix together.
- serve with grated chees (optional)
Yield
Serves 2
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