Funky Feta Skewers
Brighten up your gathering with these delightful mango, watermelon, and feta skewers. The sweetness of the fruits, the creaminess of the feta, and the crunch of the poppy seeds come together beautifully on these vibrant skewers. A zesty squeeze of lime adds a refreshing finish, making these skewers a perfect appetizer or snack for any occasion.
— Constant Cookbook
Ingredients
- 1 large mango , peeled and chunkily diced into 10
- about 300g watermelon flesh, diced into 10
- 200g pack feta cheese , cut into 20 cubes
- 1 tsp poppy seeds , toasted
- 20 mini skewers , to serve
- 1 citrus fruit , to serve (optional)
- 1 lime
Instructions
- Put the mango on one plate, melon on another and feta on a third. Scatter some poppy seeds over each, and gently toss so the seeds stick. Assemble 10 skewers with cubes of mango and feta, and 10 skewers with cubes of melon and feta. Stick into citrus fruit, if you like, or arrange on a platter, and squeeze over the lime. Cover and chill until about 20 mins before serving.
Prep Time
PT15M
Yield
Makes 20 skewers
Nutrition
- Calories: 37 calories
- Fat Content: 2 grams fat
- Saturated Fat Content: 1 grams saturated fat
- Carbohydrate Content: 3 grams carbohydrates
- Sugar Content: 3 grams sugar
- Protein Content: 2 grams protein
- Sodium Content: 0.4 milligram of sodium
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