Frozen Strawberry Yogurt
Indulge in the luscious sweetness of this homemade strawberry frozen yogurt. With a delightful blend of fresh strawberries, light condensed milk, and creamy Greek yogurt, this frozen treat is the perfect balance of fruity goodness and irresistibly smooth texture. Overflowing with vibrant flavors, every spoonful is a refreshing taste of sunshine captured in a frosty dessert. Give in to the temptation and savor this frozen sensation that is sure to cool you down on any warm day.
— Constant Cookbook
Ingredients
- 140g strawberries
- ½ x 405g can light condensed milk
- 500g tub 0%-fat Greek yogurt
Instructions
- Roughly chop half the strawberries and whizz the rest in a food processor or with a stick blender to a purée.
- In a big bowl, stir the condensed milk into the puréed strawberries then gently stir in the yogurt until well mixed. Fold through the chopped strawberries.
- Scrape the mixture into a loaf tin or container, pop on the lid or wrap well in cling film and freeze overnight, until solid. Remove from the freezer about 10-15 mins before you want to serve the frozen yogurt. Can be frozen for up to 1 month.
Prep Time
PT10M
Yield
Serves 5
Nutrition
- Calories: 173 calories
- Carbohydrate Content: 31 grams carbohydrates
- Sugar Content: 30 grams sugar
- Fiber Content: 1 grams fiber
- Protein Content: 14 grams protein
- Sodium Content: 0.34 milligram of sodium
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