Frozen Strawberry Milk Slushy
Indulge in a refreshing treat with this Strawberry Almond Milk Slushy recipe. The fusion of smooth almond milk, sweet strawberry flavor, and a creamy whipped topping creates a delightful chilled dessert perfect for satisfying your sweet cravings. Treat yourself to this frosty confection for a delightful and flavorful experience.
— Constant Cookbook
Ingredients
- 3 cups unsweetened vanilla almond milk
- 1 cup strawberry milk powder
- 2 cups ice cubes
- 1 cup heavy whipping cream
- 2 teaspoons granulated sugar
Instructions
- Place almond milk, strawberry powder and ice cubes into a high powered blender, blending until well combined and ice is crushed but not completely blended. With our Blendtec, I gave it about 10 seconds. Pour into glasses.
- To prepare the fresh whipped cream, beat heavy whipping cream and sugar until thick and creamy. Place dollops of fresh whipped cream on top of each slushy.
Yield
6 Servings
Nutrition
- Calories: 266 kcal
- Carbohydrate Content: 11 g
- Protein Content: 7 g
- Fat Content: 22 g
- Saturated Fat Content: 13 g
- Cholesterol Content: 75 mg
- Sodium Content: 257 mg
- Fiber Content: 1 g
- Sugar Content: 10 g
- Serving Size: 1 serving
Comments
No comments found.