Fried Rice
🌟 Indulge in the delightful fusion flavors of this mouthwatering Vietnamese Pork Fried Rice recipe. You'll be greeted by the aromatic sizzle of garlic-infused pork as it dances harmoniously in a fragrant skillet. Each bite is a delectable medley of savory pork, fluffy rice, and a hint of zesty lemonade that will leave your taste buds buzzing with delight. It's a satisfying dish that embodies the essence of Vietnamese culinary mastery. So, grab a fork and embark on a flavorful journey you won't soon forget! 🍲🍋
— Constant Cookbook
Ingredients
- 2 eggs
- 500 g of pork
- 1 bowl of rice
- 25 ml of lemonade
- 50 ml of fish sauce
- oil
Instructions
- Chop some pork and garlic with a knife.
- Beat an eggs with a whisk.
- Put some pork and garlic into the pan.
- When the pork and garlic finish then add the rice.
- Then add tomato and chillie sauce into the rice.
- Then add some egg.
- Serve with a half lemon.
Yield
Serves 1
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