Fresh Figs With Mascarpone, Mint And Italian Honey
Indulge in a delightful combination of creamy mascarpone cheese, sweet ripe black mission figs, fragrant fresh mint, and luscious Italian honey with this easy dessert recipe. Enjoy this elegant and flavorful dish perfect for a special occasion or a simple yet luxurious treat.
— Constant Cookbook
Ingredients
- 1/2 cup mascarpone cheese
- 1/2 lb. ripe black mission figs, quartered
- 8 fresh mint leaves, thinly slivered
- 1/4 cup Italian honey
- Fresh baguette for serving
Instructions
- Divide the mascarpone cheese and figs among 4 dessert plates. Sprinkle the mint over the figs and cheese and drizzle with the honey. Serve immediately with the fresh baguette alongside.
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