Dressed Little Gems
Create a refreshing and simple salad that is perfect for a light lunch or dinner. This recipe features crisp Little Gem lettuces layered with tangy balsamic dressing and savory Parmesan shavings. With just a few ingredients, you can assemble a beautiful and delicious dish that is sure to impress your guests.
— Constant Cookbook
Ingredients
- 4 tbsp avocado oil or olive oil
- 1 tbsp balsamic vinegar , white or dark
- 4 Little Gem lettuces , cut into wedges
- 50g parmesan shavings
Instructions
- Mix the oil and vinegar with a generous pinch of salt (preferably flakes) to make the dressing.
- Pack the lettuce into a plastic food container with ice to keep it fresh. Take the dressing and cheese into smaller containers. Arrange the lettuce on a platter, drizzle with the dressing and scatter with the cheese.
Yield
Serves 8
Nutrition
- Calories: 84 calories
- Fat Content: 8 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 1 grams carbohydrates
- Protein Content: 3 grams protein
- Sodium Content: 0.42 milligram of sodium
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