Creamy Ham And Rice Soup
Warm yourself up with a comforting bowl of creamy ham and rice soup. This hearty dish combines the sweetness of carrots, the savory richness of ham, and the creamy texture of single cream for a wholesome and satisfying meal. With each spoonful, you'll enjoy the flavors blending together in perfect harmony. Perfect for a cozy night in or when you're craving a bowl of homemade goodness.
— Constant Cookbook
Ingredients
- 6 tbsp butter
- 1 scallion, chopped
- 1 small carrot, peeled and grated
- 1/3 cup flour
- 3.5 cups chicken broth
- 1 cup finely chopped cooked ham
- 2 cups cooked rice
- 1 cup single cream
- salt and pepper, to taste
Instructions
- In a medium size saucepan cook scallions and carrots in butter to soften. Add flour and stir until thoroughly combined with butter.
- Slowly add chicken broth, stirring constantly to avoid lumps. Bring to a boil and simmer 2 min.
- Add ham, rice, cream, salt and pepper. Heat through, but do not bring to a boil.
Yield
Serves 4
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