Creamy Flan Dessert
Creamy, fruity, and indulgent, this trifle is a delightful treat that is perfect for sharing with friends and family. With layers of crumbled flan case, luscious double cream, and a medley of fruit cocktail, every spoonful offers a delightful mix of flavors and textures. Topped with grated chocolate for a finishing touch, this trifle is sure to be a hit at any gathering.
— Constant Cookbook
Ingredients
- 2 x 284ml Pot Double Cream
- 220g (Or 1 large) Flan Case
- 411g Can Fruit Cocktail In Fruit Juice
- Grated Chocolate, For Decoration
- You will also Need, a Large Glass Bowl.
Instructions
- Get your Glass Bowl, Crumble Up Your Flan case into the Bowl. Some pieces should be completely Crumbled but some pieces Should be Chuncky.
Yield
Serves 6
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