Crab & Avocado Sesame Toasts
Satisfy your taste buds with these delightful crab and guacamole crostini. The creamy guacamole pairs perfectly with the succulent white crabmeat, topped with a sprinkle of toasted sesame seeds for added crunch. These elegant bites are perfect for a party or a special appetizer for any occasion. Serve with lime wedges for an extra burst of freshness.
— Constant Cookbook
Ingredients
- 100g guacamole
- 16 shop-bought crostini
- 200g white crabmeat
- 2 tbsp sesame seeds
- lime wedges, to serve
Instructions
- Divide the guacamole between the crostini. Top each one with a spoonful of crabmeat. Toast the sesame seeds in a pan, then sprinkle over each crostini. Serve with lime wedges.
Cook Time
2M
Prep Time
PT10M
Yield
MAKES 16
Nutrition
- Calories: 62 calories
- Fat Content: 4 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 3 grams carbohydrates
- Sugar Content: 1 grams sugar
- Protein Content: 3 grams protein
- Sodium Content: 0.55 milligram of sodium
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