Club Sandwich
A delicious and satisfying club sandwich that is perfect for any meal of the day. Layers of crispy bacon, tender chicken or turkey breast, fresh tomato and lettuce, and creamy hard-boiled egg come together between slices of toasted white bread spread with mayonnaise. Serve this classic sandwich with a side of crisps for a delightful combination of flavors and textures.
— Constant Cookbook
Ingredients
- 4 rashers streaky bacon
- 3 slices white bread
- 1 tbsp mayonnaise
- 1 hard-boiled egg , sliced
- 1 tomato , sliced
- few thick slices chicken or turkey breast
- small handful salad leaves
- handful crisps , to serve, if you like
Instructions
- Heat grill to High and cook the bacon, turning halfway through, until crisp. Toast the bread and spread one slice with the mayo.
- Layer on the egg, tomato and bacon, then top with another slice of bread. Add the chicken or turkey, bacon, then lettuce. Finish with the final slice of bread and cut into quarters. Secure with cocktail sticks and serve with crisps, if you like.
Cook Time
10M
Prep Time
PT10M
Yield
Serves 1
Nutrition
- Calories: 744 calories
- Fat Content: 35 grams fat
- Saturated Fat Content: 10 grams saturated fat
- Carbohydrate Content: 49 grams carbohydrates
- Sugar Content: 6 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 62 grams protein
- Sodium Content: 5.18 milligram of sodium
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