Clouds Of Grapes

Clouds Of Grapes
  • Author: nickichivers

Indulge in a delightful and decadent dessert that will dazzle your taste buds with its sweet and creamy goodness. This grape and rum yogurt parfait is a perfect balance of rich double cream, tangy yogurt, and sweet brown sugar, with a hint of boozy flavor for an extra kick. Each bite is a delightful combination of textures and flavors that will leave you craving for more.

— Constant Cookbook

Ingredients

  • 300 ml double cream
  • 150 ml plain yoghurt
  • 3tbsp brown sugar
  • 3tbsp rum or brandy (optional)
  • 500g seedless grapes

Instructions

  • Mix rum, sugar and yoghurt together
  • Whip cream until stiff
  • Fold cream into yoghurt mix
  • Fold in grapes

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Yield

Serves 6