Clear Chicken Soup
This comforting chicken soup recipe is a hearty and flavorful dish that is perfect for a cozy night in. The combination of tender chicken, vibrant vegetables, and fragrant herbs simmered together creates a nourishing broth that will warm you from the inside out. Serve this delicious soup with a sprinkle of fresh herbs and a touch of heat from chopped red chili for a satisfying meal that will surely please your taste buds.
— Constant Cookbook
Ingredients
- Ingredients:
- ÃÂý Chicken
- 2 Thyme
- 1 Carrot
- 1 Onion
- ÃÂý Cup Peas
- ÃÂý Cup Corn Kernels
- 2 Garlic Cloves
- 1.5 L Water
- 2TSp. Light Soya Sauce
- 1/2 Lemongrass
- Salt to Taste
- Garnish
- Green Onions
- Coriander
- Chopped Red Chilli
Instructions
- Put the chicken in the pot with diced carrot, onions, garlic cloves, thyme, lemongrass and water covering the chicken. Simmer for 45 minutes until the chicken is cooked. Remove the chicken from the broth and strain the broth. Keep the vegetables aside. Add the garlic, thyme, peas and corn to the broth and simmer the broth for another 10-15 minutes until reduced. Throw away the thyme and garlic and add the vegetables and soya sauce to the broth.
- Shred the chicken and keep it aside.
- Serving
- Place the shredded chicken and vegetables in the centre of a soup bowl. Pour the broth from the side. Finish it with the garnish on top.
Yield
Serves 4
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