Citrus Pineapple Sangria
This refreshing citrus and herb-infused white wine sangria is the ultimate summer cocktail. Bursting with the flavors of lemons, limes, oranges, and fresh herbs, it's a perfect blend of sweet, tart, and herbal notes. Mixed with pineapple juice, sparkling lime water, and a splash of brandy, this sangria is sure to be a hit at your next gathering.
— Constant Cookbook
Ingredients
- 2 lemons, thinly sliced
- 2 limes, thinly sliced
- 1 orange, thinly sliced
- 1/4 cup fresh mint, torn into pieces
- 1/4 cup fresh basil, torn into pieces
- 1 cup pineapple juice
- 1 cup sparkling lime water
- 3 ounces brandy
- 1 bottle dry white wine
Instructions
- Combine everything into a large pitcher and stir to combine!
- Let sit for 1-4 hours before serving. Serve over ice.
Nutrition
- Calories: 278 kcal
- Carbohydrate Content: 25 g
- Protein Content: 2 g
- Fat Content: 0.4 g
- Saturated Fat Content: 0.04 g
- Sodium Content: 26 mg
- Fiber Content: 4 g
- Sugar Content: 13 g
- Unsaturated Fat Content: 0.13 g
- Serving Size: 1 serving
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