Chorizo, Caper & Rocket Pizza
This delicious pizza recipe combines the rich flavors of chorizo, tangy capers, and juicy cherry tomatoes on a crisp pizza base. With a aromatic tomato sauce and a finishing touch of peppery rocket leaves, this pizza is a flavor-packed treat that's perfect for a cozy night in.
— Constant Cookbook
Ingredients
- 1 pack pizza base mix
- 3 tbsp tomato pizza sauce
- 2 small cooking chorizo , diced
- 1 tbsp capers , drained
- handful cherry tomatoes , halved
- handful rocket
- olive oil , to drizzle
Instructions
- Make up the pizza base following pack instructions and put on a baking sheet. Spread over the tomato pizza sauce. Leave to rise in a warm place for 5 mins.
- Heat oven to 240C/220C fan/gas 9. Put the chorizo in a cold frying pan over a low heat, then gradually increase it – the chorizo should give off enough oil so that you don’t need to add any more. Cook for 2-3 mins until it releases its oil and starts to crisp.
- Scatter the chorizo, capers and tomatoes over the pizza base. Cook for 12-15 mins or until the base is crisp, scatter with the rocket,
Cook Time
15M
Prep Time
PT10M
Yield
Serves 2
Nutrition
- Calories: 421 calories
- Fat Content: 23 grams fat
- Saturated Fat Content: 5 grams saturated fat
- Carbohydrate Content: 45 grams carbohydrates
- Sugar Content: 4 grams sugar
- Fiber Content: 5 grams fiber
- Protein Content: 13 grams protein
- Sodium Content: 3.24 milligram of sodium
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