Chocolate Tree Cake
Get ready to create a festive masterpiece with this Christmas tree cake recipe! With a rich buttercream frosting and an array of delicious chocolates, this treat is sure to impress your friends and family during the holiday season. Let's get baking!
— Constant Cookbook
Ingredients
- 250g very soft butter
- 500g sifted icing sugar
- green food colouring
- 18-20cm square sponge or chocolate cake
- matchstick chocolates or black liquorice laces
- assorted chocolate
Instructions
- Beat the butter with sifted icing sugar and a little green food colouring. Spread the mixture on an 18-20cm square sponge or chocolate cake. Use matchstick chocolates or black liquorice laces to mark the branches of a Christmas tree, then dot on assorted chocolates to look like decorations.
Prep Time
PT15M
Yield
Decorates an 18-20cm square cake
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