Chocolate Toothpaste
This luscious chocolate custard pie is a delightfully sweet and creamy dessert that will satisfy your chocolate cravings. Rich cocoa flavors blend harmoniously with a velvety smooth texture, creating a decadent treat that is sure to please your taste buds. After a chill in the fridge, each delightful slice is ready to be enjoyed, making it a perfect dessert to share with friends and family.
— Constant Cookbook
Ingredients
- - 230g dried powder milk
- - 70g butter
- - 150g caster sugar
- - 20g hot chocolate powder
- - 20g cocoa
- - 150ml warm water
- - a medium sweet pastry case(or two small ones)
Instructions
- In a bowl mix the butter with the caster sugar until smooth.
- On top of this cream add the hot chocolate powder and cocoa, then mix everything together.
- In a separate bowl mix the dried powder milk and the water, then add the cocoa mixture.
- Pour the cream in the pastry case and put it in the fridge over night.
- Cut the cake in slices and it's ready to serve.
Yield
Serves 8
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