Chocolate And Cherry Cupcakes
Delight your taste buds with these delectable chocolate cherry muffins. A soft and fluffy texture mixed with a burst of chocolate chips and sweet glace cherries, these treats are perfect for breakfast or a sweet snack any time of the day. Simple to make and full of flavor, these muffins are sure to be a hit with family and friends.
— Constant Cookbook
Ingredients
- 115g softened butter
- 115g caster sugar
- 2 eggs,beaten
- 115g self-raising flour
- 4 tbsp dark chocolate chips
- 4 tbsp chopped glace cherries
Instructions
- Heat the oven to 180C and place 12 paper cases in a bun tray.
- Cream the butter and sugar until pale and fluffy.
- Add the eggs,a little at a time,so the mixture doesn't curdle.
- Stir in the flour,then add the chocolate and cherries.
- Spoon into paper cases and bake for 20 minutes.
Yield
Makes 12 cakes
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