Chilli Vodka
Capture the fiery essence of red chilies in this homemade chili-infused vodka recipe. The vibrant red hues and bold flavors make it a perfect gift for those who enjoy a little kick in their cocktails.
— Constant Cookbook
Ingredients
- 2 fat red chillies , plus extra for bottling
- 1l vodka
Instructions
- Slice the chillies and mix with the vodka in a large bottle or jug. Leave for 4-5 hrs. Strain out the chillies and pour back into a bottle to store until needed. Just before giving away, decant into smaller glass bottles, pop a whole chilli in each and label.
Prep Time
PT5M
Yield
Makes 1 litre
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