Chilled Mulled Apple Cider

Chilled Mulled Apple Cider
  • Author: Anonymous

Indulge in a warm and comforting beverage with this Apple Cider Mulling Spice recipe. Made with apple cider concentrate and a blend of aromatic mulling spices, this drink is perfect for cozy evenings or holiday gatherings. Enjoy it hot or chilled over ice for a delightful treat that will surely warm your soul.

— Constant Cookbook

Ingredients

  • 1 cup apple cider concentrate*
  • 3 cups water
  • 2 Tbs. mulling spices
  • Ice cubes (optional)

Instructions

  • In a saucepan over medium heat, combine the apple cider concentrate and water and heat to the desired temperature.
  • Add the mulling spices to the apple cider-water mixture and steep for 20 minutes. Let cool to room temperature, then pour into a pitcher and chill in the refrigerator. Serve over ice. Serves 4.
  • Williams-Sonoma Kitchen
  • * Available at Williams-Sonoma stores.

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