Chicken Tikka Wraps
Create a delicious and satisfying Chicken Tikka Naan Bread Salad with this easy recipe. The combination of tender chicken tikka pieces, crunchy vegetables, and cooling yogurt stuffed in warm naan bread makes for a delightful meal that is both flavorful and comforting.
— Constant Cookbook
Ingredients
- ¼ cucumber , halved and sliced
- ¼ iceberg lettuce , shredded
- 2 spring onions , sliced
- handful mint leaves, torn
- 4 plain small naan bread
- 140g pack cooked chicken tikka pieces
- natural yogurt to serve
Instructions
- Toss all the salad vegetables together. Heat the naan breads in the microwave on Medium for 1 min until puffed up. Remove the breads. Tip the tikka pieces into a bowl and give them a quick blast in the microwave to heat through. Split the breads in half and stuff with the salad, chicken and a spoonful of yogurt.
Cook Time
5M
Prep Time
PT10M
Yield
Serves 4 as a snack
Nutrition
- Calories: 418 calories
- Fat Content: 17 grams fat
- Saturated Fat Content: 7 grams saturated fat
- Carbohydrate Content: 61 grams carbohydrates
- Sugar Content: 56 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 8 grams protein
- Sodium Content: 0.23 milligram of sodium
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