Cheese Nut And Chocolate Bread
This versatile recipe allows you to get creative with your choice of fillings and shapes. The soft and chewy bread filled with a delightful combination of chocolate chips, cheese, and nuts is the perfect treat for any time of the day. Enjoy the process of mixing the dough, shaping it into your desired form, and indulging in the delicious flavors that await you after a brief time in the oven.
— Constant Cookbook
Ingredients
- 250g of strong bread flour
- 1tsp of salt
- 1/2 sachet of dreid yeast
- 1tbsp of sunflour oil
- 150ml of warm water
- chocolate chips
- cheese
- nuts
- egg glaze
Instructions
- mix the strong flour with the warm water and mix it to make dough
- leave the dough to prove for 5 mins
- add the nuts and the chocolate and the cheese
- shape the dough into any shape you want
- put in the oven for 5 mins
- take out of the oven
- leave to cool for 10 mins
Yield
Serves 8
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