Celery Sticks With Blue Cheese Dip
Creamy Blue Cheese Dip offers a delightful blend of flavors and textures, making it an ideal choice for parties or gatherings. With the richness of blue cheese, the tanginess of sour cream, and the creaminess of mayonnaise, this dip is guaranteed to be a hit with your guests. Perfectly paired with crunchy celery sticks, this appetizer is easy to prepare and sure to impress your friends and family.
— Constant Cookbook
Ingredients
- 300g soured cream or crème fraîche
- 100g mayonnaise
- 150g blue cheese , crumbled (Danish or Roquefort)
- 1 tbsp white wine vinegar
- 1 tsp Worcestershire sauce
- 1 head celery , cut into batons
Instructions
- In a medium-sized bowl, mix the soured cream, mayonnaise, blue cheese, white wine vinegar, Worcestershire sauce and some seasoning. Pour into a serving bowl and use as a dip for the celery sticks.
Prep Time
PT10M
Yield
SERVES 12 as a canapé
Nutrition
- Calories: 158 calories
- Fat Content: 15 grams fat
- Saturated Fat Content: 7 grams saturated fat
- Carbohydrate Content: 2 grams carbohydrates
- Sugar Content: 2 grams sugar
- Fiber Content: 1 grams fiber
- Protein Content: 4 grams protein
- Sodium Content: 0.62 milligram of sodium
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