Carrot & Cumin Salad
Vibrant and flavorful, this cumin-infused carrot salad is a delightful blend of zesty lemon, aromatic ginger, and fresh herbs. With a mix of textures and a burst of citrus, this salad is a refreshing and simple dish to add a pop of color to your table.
— Constant Cookbook
Ingredients
- 2 tsp cumin seeds , toasted
- zest and juice 1 lemon
- thumb-sized piece of ginger , grated
- 5 tbsp olive oil
- 3 shallots , very thinly sliced
- 5 carrots , grated
- small bunch coriander , chopped
- ½ small bunch mint , chopped
Instructions
- Combine all the ingredients and season.
Cook Time
5M
Prep Time
PT15M
Nutrition
- Calories: 170 calories
- Fat Content: 14 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 9 grams carbohydrates
- Sugar Content: 8 grams sugar
- Fiber Content: 3 grams fiber
- Protein Content: 1 grams protein
- Sodium Content: 0.08 milligram of sodium
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