Carrot & Cashew Nut Soup
Enter a flavorful world of warmth and comfort with this aromatic carrot and cashew soup. Rich flavors of curry intertwine with sweet carrots and crunchy cashews to create a velvety blend that is sure to tantalize your taste buds. Indulge in each spoonful as the creamy texture envelops your senses, bringing a touch of luxury to your dining experience. Perfect for any occasion, this soup will delight your palate and warm your soul with its harmonious medley of wholesome ingredients.
— Constant Cookbook
Ingredients
- 3 large carrots
- 2 small onions
- 1 tblsp butter
- 1 tbsp curry powder
- 3 cups water
- stock cube
- 1 cup toasted cashew nuts
Instructions
- Chop carrots & onions
- Fry onions and curry powder in butter
- Add carrots, water, stock cube and simmer till carrots soft
- grind cashew nuts, add to soup and blend/liquidize before serving
Yield
Serves 4
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