Cannellini Bean, Cherry Tomato & Red Onion Salad
This refreshing Cannellini Bean Salad bursts with the flavors of ripe cherry tomatoes, crunchy red onions, and fragrant basil, all brought together with a zingy red wine vinegar dressing. It's a quick and colorful salad that makes a perfect side dish for any meal.
— Constant Cookbook
Ingredients
- 3 x 400g cans cannellini beans
- 140g cherry tomatoes , halved
- 1 red onion , thinly sliced
- 1 tbsp red wine vinegar
- small bunch basil , torn
Instructions
- Rinse and drain the beans and mix with the tomatoes, onion and vinegar. Season, then add basil just before serving.
Prep Time
PT5M
Yield
Serves 4
Nutrition
- Calories: 218 calories
- Fat Content: 2 grams fat
- Carbohydrate Content: 37 grams carbohydrates
- Sugar Content: 7 grams sugar
- Fiber Content: 11 grams fiber
- Protein Content: 15 grams protein
- Sodium Content: 0.99 milligram of sodium
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