Caipirinhas

Caipirinhas
  • Author: Gaby Dalkin

Transport yourself to the beaches of Brazil with this refreshing caipirinha cocktail recipe. Muddled lime and sugar combine with cachaca to create a zesty and invigorating drink that's perfect for a sunny day or a fun gathering with friends. Top it off with a splash of sparkling water for an extra layer of effervescence. Cheers to a taste of tropical paradise right in your glass!

— Constant Cookbook

Ingredients

  • 1 lime, quartered
  • 4 teaspoon white sugar
  • 4 ounces cachaca
  • sparking water to top

Instructions

  • In a cocktail shaker, muddle together the quartered lime pieces and sugar. Muddle until all the juice is extracted from the limes and mixed with the sugar.
  • Add the cachaca, remaining juice from the other lime and some ice and secure the shaker lid and shake for 30 seconds.
  • Pour the liquid into 2 ice filled glasses and top with a splash of sparkling water.

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Nutrition

  • Calories: 211 kcal
  • Carbohydrate Content: 15 g
  • Protein Content: 0.5 g
  • Fat Content: 0.2 g
  • Saturated Fat Content: 0.01 g
  • Sodium Content: 1 mg
  • Fiber Content: 2 g
  • Sugar Content: 9 g
  • Unsaturated Fat Content: 0.05 g
  • Serving Size: 1 serving