Breakfast Cereal
Warm up your morning with this comforting spelt and emmer cereal recipe. Nutty grains simmered in a creamy mixture of milk and water create a hearty and wholesome dish that is both delicious and satisfying. This recipe comes together quickly and easily, making it perfect for a cozy breakfast. Enjoy a warm bowl of this nourishing cereal to start your day right.
— Constant Cookbook
Ingredients
- 2 1/2 cups milk
- 2 cups water, plus more as needed
- 1 tsp. kosher salt
- 1 cup medium-finely ground spelt and emmer blend
Instructions
- In a large saucepan over medium-high heat, combine the milk, the 2 cups water and the salt and bring to a simmer. Reduce the heat to low and slowly add the spelt and emmer blend while whisking constantly. Cook, whisking occasionally, until the grains are softened, about 10 minutes. Adjust the consistency as needed with more water.
- Spoon the cereal into bowls and serve immediately. Serves 4.
- Recipe Courtesy of Dan Barber, Blue Hill.
Yield
Serves 4.
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