Berry Yoghurt

Berry Yoghurt
  • Author: Justine Pattison

Indulge in a delightful and wholesome treat with this Mixed Berry Yogurt Parfait recipe. Layers of creamy, fat-free Greek yogurt and vibrant frozen mixed berries come together to create a refreshing and satisfying dessert or breakfast option. Topped with a sprinkle of crunchy flaked almonds, this parfait is a feast for both the eyes and the taste buds.

— Constant Cookbook

Ingredients

  • 175g/6oz frozen mixed berries
  • 340g/12oz fat-free Greek yoghurt
  • 10g/¼oz flaked almonds

Instructions

  • Spoon the yoghurt into two glasses, top with half the berries, and then repeat the layers.
  • Sprinkle with the flaked almonds and serve.

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Prep Time

PT30M

Yield

Serves 2

Nutrition

  • Calories: 149kcal