Beans On Toast
Today's recipe combines the comforting flavors of baked beans and melted cheese on toast. Perfect for a quick and easy meal or snack, this dish is a satisfying and delicious option for any time of day. Warm, cheesy, and flavorful, this recipe is sure to become a new favorite in your kitchen.
— Constant Cookbook
Ingredients
- 1 can of Baked beans
- 2 slices of wholemeal or granary bread.
- Handful of grated cheese.
Instructions
- Warm up the baked beans.
- Toast the 2 slices of bread.
- Place the toast on a plate, and add the beans on top.
- Sprinkle the grated cheese on top.
- Serve.
Yield
Serves 1
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