Banana Honey Yoghurt
If you're looking for a quick and nutritious snack or breakfast option, this recipe is perfect for you! It combines the natural sweetness of ripe banana with a hint of vanilla essence and honey, layered with creamy low-fat yogurt and topped with crunchy almond flakes. It's a delightful treat that can be enjoyed at any time of the day.
— Constant Cookbook
Ingredients
- 1 Ripe medium banana
- tsp vanilla essence
- 1/2 tsp honey
- 1 cup of low fat yogurt
- almond flake to drizzle
Instructions
- Cut up and mash the banana in a bowl with the honey and vanilla essence until pureed or until the consistency you prefer
- Put banana mash at the bottom of the cup saving a little to add at the top. Pour low fat yoghurt onto the mixture.
- Put dollop of mas on the top of the yogurt and sprinkle almond flakes.
Yield
Serves 1
Comments
No comments found.