Bacon, Sausage & Prune Rolls
Wrap up sweet and savory flavors into one delightful bite with these honey-glazed bacon-wrapped sausages. The combination of tender sausage, juicy prune, and crispy bacon make for the perfect finger food - a crowd-pleaser for any gathering or party.
— Constant Cookbook
Ingredients
- 12 cocktail sausages
- 1 tbsp clear honey
- 12 prunes
- 24 rashers streaky bacon
Instructions
- Heat oven to 200C/180C fan/gas 6. Toss the sausages in a bowl with the honey until all are well coated. Wrap each sausage and prune in a piece of bacon, then skewer with a cocktail stick. Put on a baking sheet and cook for 30 mins.
Cook Time
30M
Prep Time
PT15M
Yield
Makes 12
Nutrition
- Calories: 121 calories
- Fat Content: 8 grams fat
- Saturated Fat Content: 3 grams saturated fat
- Carbohydrate Content: 6 grams carbohydrates
- Sugar Content: 5 grams sugar
- Protein Content: 7 grams protein
- Sodium Content: 1.17 milligram of sodium
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