Almond Milk
Creamy homemade almond milk is a delightful and nutritious beverage that's easy to make in the comfort of your own kitchen. By blending soaked almonds and a hint of vanilla with water, you'll create a silky smooth drink that's perfect for enjoying on its own, with your favorite cereal, or in a variety of recipes. This dairy-free alternative is not only delicious but also customizable to suit your taste preferences. Give it a try and savor the freshness of homemade almond milk today!
— Constant Cookbook
Ingredients
- 2 cups almonds
- 4 cups water
- 1 vanilla bean (or 1 teaspoon vanilla extract )
Instructions
- Soak almonds and vanilla bean overnight in several cups water
- Discard soaking water and rinse almonds in a deep bowl of water, repeat until water is clear
- Place soaked almonds, vanilla bean, and 4 cups water in vitamix
- Blend on high speed for 90 seconds
- Strain milk through a nut milk bag, save pulp to make Wheat Thins
- Serve
Yield
Serves 6
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