3 Ingredient Cranberry Orange Relish Recipe
This cranberry orange sauce is a delightful blend of tangy cranberries and zesty oranges, sweetened to perfection. The bright flavors of cranberry and orange come together harmoniously in this simple yet versatile sauce. Perfect for Thanksgiving or any time of the year, this sauce can add a burst of flavor to your meals.
— Constant Cookbook
Ingredients
- 1 bag of cranberries (12 ounces)
- 1 orange (seedless)
- 1 cup of sugar (you may use less)
Instructions
- Cut the oranges into quarters. In a food processor chop the raw cranberries and orange slices. Add in the sugar gradually and pulse a few more times. Taste as you add the sugar in because you may not want to use all of the sugar.
- Transfer to a glass jar and refrigerate. This will keep for 2 weeks. Leftovers can be combined with mayonnaise and used as a dressing for leftover turkey sandwiches.
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