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Sri Lankan Turkey Curry

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Bûche De Noël (Christmas Log)

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Raymond Blanc’s Light Shellfish Chowder

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Perfect Roast Duck With Bread Sauce

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Red Pepper And Onion Casserole With Garlic And Coriander Mushrooms

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Game Sausage Roll With Wild Mushrooms And Pickled Walnuts

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Deep-fried Doughnuts (struffoli)

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Treacle Pudding

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Spaghetti Arrabiata With Squid

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Marinated Ibérico Pork Fillet With Sautéed Potatoes And Pimentón

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Salt-crusted Whole Sea Bass With Fennel And Rocket Salad And Garlic Mash

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Apple Noodle Tart With Toasted Almonds And Ginger Crème Fraîche

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Spicy Prawns With Aubergine And Chickpea Curry

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Peruvian-style Suckling Pig

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Mulled Wine

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White Chocolate And Ginger Cheesecake

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Christmas Genoa Cake

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Galette

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Raw Cranberry Sauce

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Mary Berry's Sage And Onion Stuffing Balls

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Sprouts With Chestnuts And Pancetta

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Mini Beef Wellington Tartlets

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Turkey Crown With Orange

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St Lucia Buns

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